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Cooking home decor Lifestyle

Bake it baby!

July 31, 2018

Welcome dear reader! I do love baking – mainly because I love eating food of a particular texture and flavour, and as I’ve pointed out before my schtick is country cookery. Lots of texture is my preference and double flavour isn’t far behind – plus I like to know what I’m eating rather then choosing food that is processed … Enter: Mumma’s tuna and vegetable tart … lightly…

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